Chicago’s seafood scene is sizzling! Discover iconic crab houses, bold coastal flavors, and fresh catches locals love across ...

Chicago's culinary scene beamed on the worldwide stage in 2025 as several restaurants received coveted honors.

It's hard to choose the most beautiful restaurant in the Windy City, but these five restaurants might take the cake with jaw-dropping views and unique decor.

Planning a Chicago food trip? These are the kinds of honest, unfussy places the great Anthony Bourdain gravitated toward on ...

Nearly a dozen award-winning Chicago eateries were just named to a new list from dining reservation website OpenTable that compiles the city's "hottest" and "most in-demand" restaurants. The exclusive ...

The part-Indian, part-Mexican restaurant at 1954 W. Armitage Ave. in Bucktown appeared on Esquire magazine's list of the best ...

Much of the restaurant world's year will be remembered for places lost, not gained. We will long for spots like Taqueria Chingon, Parachute, Uncle Julio's, Temporis, even the Etta empire and far too ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

Chicago Restaurant Week is back from January 23 through February 8. (Yes, the "week" lasts 17 days). More than 500 ...

After closing its Chicago location in 2022, La Mom Kitchen has returned in Edgewater. The Sichuan and Shanghainese restaurant serves a variety of dishes like boiled ...